-2 Shots Crotalo Plata
Shaken over ice.
Served Straight up with a Habanero or Jalapeño stuffed olive.
-6 ounces Spicy Hot V8 juice
-¼ Teaspoon Prepared Horse Radish
-Squirt of Lime juice
-Dash Tabasco
-Dash Worchestire Sauce
-Dash Seasoning Salt
-Dash Pepper
-Dash garlic powder
Combine all ingredients in a large seasoning salt rimmed glass with ice,
stir ingredients until they are mixed well.
Garnish with a celery stick, pickled jalapeño, jalapeño stuffed olive,
and a lime slice.
-1 ½ Shots Crotalo Plata
-1 Shot Cointreau
-1 Shot Water
-Juice of 1 Large Lime
-1 Tablespoon of Agave Syrup
-½ of a Jalapeño sliced into
thin sections (seeds in)
Take the thin sliced sections of Jalapeño (seeds in), combine with all the other ingredients into a martini shaker.
Shake well with ice.
Serve straight up or in a salt rimmed glass of ice with a lime slice
-1 ½ Shots Crotalo Plata or Reposado
-1 Shot of Venom Energy Drink
-Juice of 1 large lime
Add all ingredients into a Martini shaker. Shake well with ice.
Serve straight up or in a sugar rimmed glass of ice with a lime slice.
-1 ½ Shots Crotalo Anejo
-1 Shot Grand Marnier
Cuvee Du Centaire
-Juice of 1 large Lime
-Juice of 1 small Orange
Serve straight up or in a sugar rimmed glass of ice with an orange slice.
The Martinez
Bloody Maria
Caliente Cascabel
Shaken Snake
Old Snake
